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Food supplies

J 338.1 JAK

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Food supplies

Jakab, Cheryl.

New York : Marshall Cavendish Benchmark, 2011.

32 p. : col. ill., col. map ; 29 cm.

Discusses the environmental issue of food supplies and how to create a sustainable way of living.

Reading Level: 8.3

Available

Non-Fiction - ElementaryNon-Fiction - Elementary

1 copy available at Paideia School

ISBN:

9781608700905

LC Call No:

HD9000.5 .J34 2011

Dewey Class No:

338.1/9 22

Author:

Jakab, Cheryl.

Title:

Food supplies / Cheryl Jakab.

Publisher:

New York : Marshall Cavendish Benchmark, 2011.

Physical:

32 p. : col. ill., col. map ; 29 cm.

Series:

Environment in focus

BibliogrphyNote:

Includes bibliographical references (p. 30) and index.

Citation/Refs:

Library Media Connection, May 2011

Summary:

Discusses the environmental issue of food supplies and how to create a sustainable way of living.

Target Audience:

8.3.

Target Audience:

3-6 Follett School Solutions.

Subject:

Food-supply--Environmental aspects.

Subject:

Food industry--Environmental aspects.

Subject:

Sustainable agriculture.

SAE:PersonlName:

Jakab, Cheryl. Environment in focus.

Field Ind Subfield Data
001 Control No     31108
005 LastTransaction     20150814115146.0
008 Data Elements     091020s2011 nyuab c b 001 0 eng
010 LCCN   $a Record content licensor  2009042298
020 ISBN   $a ISBN  9781608700905
035 System Ctrl No   $a System control number  (ICrlF)0102GB
035 System Ctrl No   $a System control number  (ICrlF)fol12896033
040 Cataloging Src   $a Original cataloging agency  DLC
    $c Transcribing agency  DLC
    $d Modifying agency  ICrlF
050 LC Call No 00  $a Classification number  HD9000.5
    $b Item number  .J34 2011
082 Dewey Class No 00  $a Classification number  338.1/9
    $2 Edition number  22
100 ME:PersonalName 1   $a Personal name  Jakab, Cheryl.
245 Title 10  $a Title  Food supplies /
    $c Statement of responsibility  Cheryl Jakab.
260 PublicationInfo   $a Place of publication, dist.  New York :
    $b Name of publisher, dist, etc  Marshall Cavendish Benchmark,
    $c Date of publication, dist, etc  2011.
300 Physical Desc   $a Extent  32 p. :
    $b Other physical details  col. ill., col. map ;
    $c Dimensions  29 cm.
490 SeriesStatement 1   $a Series statement  Environment in focus
504 BibliogrphyNote   $a Bibliography, etc. note  Includes bibliographical references (p. 30) and index.
510 Citation/Refs 3   $a Name of source  Library Media Connection, May 2011
520 Summary   $a Summary, etc. note  Discusses the environmental issue of food supplies and how to create a sustainable way of living.
521 Target Audience 0   $a Target audience note  8.3.
521 Target Audience 2   $a Target audience note  3-6
    $b Source  Follett School Solutions.
650 Subj:Topic $a Topical term  Food-supply
    $x General subdivision  Environmental aspects.
650 Subj:Topic $a Topical term  Food industry
    $x General subdivision  Environmental aspects.
650 Subj:Topic $a Topical term  Sustainable agriculture.
800 SAE:PersonlName 1   $a Personal name  Jakab, Cheryl.
    $t Title of a work  Environment in focus.
852 Holdings 1   $k Call prefix  J
    $h Classification part  J 338.1 JAK
    $i Item part  JAK
    $p Barcode  33264
    $9 Cost  $20.00
    $a Location  PS
940 1   $a   8.3
    $b   3-6
    $d   07/27/15
    $s   Library Media Connection, May 2011
    $v   FSS

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